The eBook “Absenteeism—Employee Absence Management” is an in-depth look into the effects of absenteeism on the restaurant industry.
Absenteeism in the restaurant industry is unique when compared to the absenteeism seen in other professional industries. In fact, absenteeism has the potential to cause the closure of a restaurant if its employees continually fail to show up to work. This eBook explores the cost of absenteeism on restaurants as well as the challenges faced by management at all levels within an establishment when dealing with absenteeism in real-time. From executing traditional methods like phone calls and voicemails to waiting on customers themselves or implementing a new application like Zip Schedules to improve the communication of schedule information to staff better. For the restaurant industry as a whole, this eBook will be an invaluable tool for success.